Downtown Mount Prospect invites you to indulge in two unforgettable Fine Dining Experiences on March 11 and March 25. These exclusive evenings will showcase the culinary talent of our vibrant downtown, featuring three exceptional restaurants per event.
- Check in starts at 5:45 and event starts at 6pm
- Each venue will supply a signature dish, dessert and drink
- Trolley transportation will be provided between venues
- Registration will be $80 (+ Eventbrite fee)
Guests will savor a curated experience at each stop, including a signature entrée, craft cocktail, and decadent dessert, all thoughtfully prepared to highlight each restaurant’s unique flair. A charming trolley ride between locations adds a touch of fun and elegance, making the journey just as enjoyable as the dining. Whether you’re a passionate foodie or simply looking for a memorable night out, this is your chance to experience Downtown Mount Prospect like never before. Space is limited.
Free parking is available in the Emerson Street Parking Deck adjacent to Village Hall. For commuters – the registration site is just one block from the Mount Prospect Metra station.
Must be 21 years or older to participate in this event.
March 11 Dinner
- Canta Napoli
- Lady Dahlia
- The Prospect
Menus
Canta Napoli
- Entree – Braised pulled pork ragu over paccheri pasta with onion, celery and carrots
- Dessert – Vanilla Bean Panna Cotta with fresh berries
- Drink – Bourbon Smash
Lady Dahlia
- Entree – Birria Grilled Cheese
- Dessert – Mini Tres Leches
- Drink – Blood Orange Margarita
The Prospect
- Entree – Rigatoni Beef Bolognese with Whipped Ricotta, Basil
- Dessert – Citrus Creamsicle Cake, orange mousse, blood orange sauce (GF)
- Drink – Peach and Rosemary Margarita
March 25 Dinner
- Khepri Kitchen + Cafe
- Mia’s Cantina
- Trezeros
Menus
Khepri Kitchen + Cafe
- Entree – Peanut Butter Panang Chicken (vegetarian option available)
- Dessert – Cold brew stracciatella ice cream + brownie
- Drink – Choice of draft beer or French Kiss Martini
Mia’s Cantina
- Entree: Chicken Tinga Tostada
- Dessert: Tres Leches Cake
- Drink: Kiwi Mojito
Trezeros Kitchen & Tap
- Entree – Filet Oscar with Asparagus
- Dessert – Hazelnut Chocolate Gelato
- Drink – Hugo Spritz Cocktail